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€ 25,00
Kabuli Pulao is a traditional Afghan rice dish with tender meat, sweet raisins, and carrots, offering a perfect blend of flavors that represents the heart of Afghan cuisine.
Kabuli Pulao is a flavorful rice dish that symbolizes the rich culinary heritage of Afghanistan. Made with long-grain basmati rice, tender pieces of meat (usually lamb or chicken), and topped with a fragrant blend of raisins, caramelized carrots, and slivered almonds, it offers a perfect balance of sweet and savory flavors. The dish is slow-cooked to perfection, allowing the spices to infuse the rice and meat, creating an aromatic and mouth-watering experience.
Kabuli Pulao is a flavorful rice dish that symbolizes the rich culinary heritage of Afghanistan. Made with long-grain basmati rice, tender pieces of meat (usually lamb or chicken), and topped with a fragrant blend of raisins, caramelized carrots, and slivered almonds, it offers a perfect balance of sweet and savory flavors. The dish is slow-cooked to perfection, allowing the spices to infuse the rice and meat, creating an aromatic and mouth-watering experience.
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